Lasagna
Kale mix-up and spinach salad
Now it’s
time for a walk before it gets too hot outside.
Tuesday, August 14, 2012
Today's Lunch Special
Lunch was
a smorgasbord of leftovers. Lasagna,
spinach salad, and a kale/white beans/sausage/heirloom pasta sauce mix-up. Delicious and filling. I love “clean out the fridge” lunch days. Such
a great way to use leftovers when you don’t have enough to serve a full dinner.
Loved adding the pasta sauce (Dave’s Organic
Red Heirloom pasta sauce – a splurge at $9 a jar, but SO worth it) to the kale/white
beans/sausage mix. It gave the dish
great flavor and I liked that the dish wasn’t so dry.
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Karli! You make leftovers seem so delicious! I, on the other hand had a frozen turkey corn dog that I heated up in the micro for 60 seconds. :-( I wish we lived closer so I could come over to your house for leftovers!
ReplyDeleteThanks, Ann! I wish we lived closer, too :( Is the corn dog from Trader Joe's? ;) I'd like to make more meals and freeze them so I have more leftovers. The kale/sausage/white bean dish is super easy. About as easy as that great couscous, lentil, arugula, bruschetta salad you make :)
DeleteYes, it was the TJ's corn dogs!! I need your recipe for the kale/sausage/whitebean dish then girl! Hand it over!
DeleteP.S. How are you feeling?
ReplyDeleteFeeling great; thanks for asking! I have one more week of no lifting and then the doctor says all restrictions are lifted and I can start working out! Holla! Can't wait for next Monday, that's the big day. I'll be hitting the gym for the first time in 2 months - yikes!
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